2020 - 2021
STC (Cook & waiter) 6 Days 48 hours 20-21
STC (Destination Based) F&B Service 6 Days 48 hours 20-21
2019-2020
STC-48hours (2019-2020 Cook 18 batch & waiters 20 batch)
2018-2019
2018-19 STC 6 day Cooks- 17 Batch2018-19 STC 6 day Waiter - 18 & 19 Batch
2017-2018
STC Cooks Pass out Stds Record 2017-18
2016-2017
STC Cooks Pass out Stds Record 2016-17STC Waiter Pass out Stds Record 2016-17
2015-2016
STC Cooks Pass out Stds Record 2015-16STC Waiter Pass out Stds Record 2015-16
STC Vendor Pass out Stds Record 2015-16
2011-2015
STC Cooks Pass out Stds Record 2011-15STC Waiter Pass out Stds Record 2011-15